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Espresso & Tonic (Highball)

As simple as it sounds, use Cheeky Espresso Syrup and tonic with a lemon peel.

Espresso & Tonic

  • 2 oz. Cheeky Espresso Syrup

  • 4 oz. Tonic Water

  • Lemon peel for garnish

Build in a double rocks glass, add ice, stir, and garnish with a lemon peel.

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October 23

Parch Spiced Piñarita

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October 25

Surely Red Blend